Description

This pastry wheel makes cutting shapes fast and easy. Has double-headed fluted wheel for scalloped edge such as that used for ravioli, and straight cut with flat wheel. Ideal for pasta, pastry or cookie dough. Create beautiful lattice crusts and decorative cuts for pies, pastries and ravioli.

Soft santoprene handle provides a comfortable non-slip grip, ideal for left or right hand use.

Stainless steel cutting blades.

Measures: 7″ x 3″ x .75″ / 18cm x 7.5cm x 2cm